ALBI White Safety Shoes S2 SRC 3357

ALBI S2 White Safety Shoes – Food Industry HACCP 3357/FOOTWEAR

Albi safety shoes are ideal for work where there is a risk of impact and slipping. These shoes come from the Kneiter footwear collection. The lightweight, flexible design is thanks to the polyurethane sole and microfibre upper.

The footwear is perfect for people working in the food processing and dairy industries. It is ideal for areas where cleanliness is important, such as in production, warehouses and administrative roles that require more stability and better conditions for the feet.

• Safety footwear compliant with EN ISO 20345.
• The upper is made of white microfibre.
• Rubber tape in the instep area to adjust the width of the footwear.
• Toe cap: metal protection against impact up to 200 J.
• Removable profiled insole with high hygroscopicity.
• Heel counter/stiffener made of thermoplastic material.

Upper: made entirely of microfibre, perforated, easy to keep clean.

Lining: breathable, abrasion-resistant material.

Sole: single-layer PU:
oil-resistant, non-slip, anti-static, abrasion resistant, with energy absorption in the heel area.

Table of standards

EN ISO 20345: Safety footwear (S - "safety") – has protective properties, including toe protection with toe caps, whose strength is tested with an impact energy of 200 J

Category S2: meets the criteria: protective toe cap, fuel-resistant sole, reinforced heel, antistatic properties, energy absorption in the heel area, anti-slip properties, increased resistance to water absorption

SRC: slip resistance on steel and ceramic surfaces

EU DECLARATIONS OF CONFORMITY AND INSTRUCTIONS FOR USE:
Open EU Declarations of Conformity / Instructions

Proper care and maintenance of footwear, in accordance with the instructions for use, ensures safety, comfort and a long service life.

Water resistance does not mean waterproofing. (Only rubber boots offer this guarantee.)